Maezy tells us about her school project and what she’s learned about meat nutrition from our friend Diana Rodgers at https://sustainabledish.com/. Today I want to talk to you about the sacred cow. So here before me is a poster that …

Maezy tells us about her school project and what she’s learned about meat nutrition from our friend Diana Rodgers at https://sustainabledish.com/. Today I want to talk to you about the sacred cow. So here before me is a poster that …
By Abbey Smith Diets are polarized today. Vegan. Keto. Carnivore. What if you eat veggies, healthy fats and meat? I am sure my daughter could come up with a witty riddle to answer this question. It feels impure in these …
How to Talk About Regenerative Agriculture Without Confusing Everyone Hosted by Mandy Magill and Abbey Smith Sometimes it is really hard to talk about Regenerative Agriculture. What is it exactly? Where do you start? Is it with soil health? …
Activating our Network with Land to Market Hosted by David Rizzo, Spencer Smith, and Carrie Richards Join David Rizzo, Carrie Richards, and Spencer Smith as they review two case studies in Land to Market engagement. [button1 size=”small” …
How to Gain Agriculture Skills and Experience Webinar Hosted by Alexis Bonogofsky, Kevin Watt, and Abbey Smith As a Savory hub leader in California, and as the global network coordinator for the Savory Global Network, I often get asked …
How to Acquire Land as a New Farmer or Rancher in the United States Hosted by Sarah Gleason, Sonja Howle, and Abbey Smith We are hosting this webinar because the question of land access comes up time and time again. …
FINANCIAL PLANNING WEBINAR Hosted by Andrea Malmberg and Abbey Smith Through the years, I have found that most of us struggle with Holistic Financial Planning. We know how great it feels when we have one of those years that …
By Owen Segerstrom “As the problems of the world grow increasingly complex, the solutions remain embarrassingly simple.” —Bill Mollison Nothing like a global pandemic to remind us of the frailties of the modern food system. As Congress scrambles to issue …
By Abbey Smith Fort Bidwell is off the beaten path. Many people contact us wanting to visit a holistically managed and/or regenerative farms and ranch, or purchase products grown in regenerating soils. Then, they look at a map and say, …
By Hannah Curcio As the LFX continues we have had fun experimenting with pumpkins. We have processed them for curry dishes, pies and even have eaten slices raw. We have been processing pumpkins almost weekly now. In the evenings when …