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Revive Kombucha: Grazing for Change Consumer Revolution Sponsor

Revive Kombucha was started by Sean and Rebekah Lovett in Sonoma County, Calif. in 2010. Since then the small family business that was brewing in a garage has grown organically, one farmer’s market and demo at a time , into a slightly-less-small company based in Petaluma, Calif. We’re doing just about everything in-house, from marketing and design, to brewing and bottling. It’s an employee-owned company with a family vibe, a lot of heart and a real passion for making the healthiest, highest-quality kombucha possible, while honoring our commitment to our colleagues, community, customers and environment.

 

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Revive Kombucha, Grazing for Change, Savory Institute, Holistic Management, Regenerative Agriculture